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Ethyl Vanillin (121-32-4)
Ethyl Vanillin (121-32-4)
Ethyl Vanillin (121-32-4)
Ethyl Vanillin (121-32-4)
Ethyl Vanillin (121-32-4)
Ethyl Vanillin (121-32-4)

Ethyl Vanillin (121-32-4)

Price 1032.0 INR/ Kilograms

MOQ : 25 Kilograms

Ethyl Vanillin (121-32-4) Specification

  • Molecular Weight
  • 166.17 g/mol Grams (g)
  • Usage
  • used in flavors, fragrances, chocolates, and bakery products widely.
  • EINECS No
  • 204-464-7
  • CAS No
  • 121-32-4
  • Purity
  • 96-98%
  • Refractive Rate
  • Not applicable for solid
  • Solubility
  • Slightly soluble in water, Soluble in ethanol, chloroform, ether, propylene glycol
  • Shape
  • other
  • Appearance
  • White to slightly yellow crystalline powder
  • Smell
  • Other
  • Grade
  • Aroma Grade
  • Physical Form
  • Powder
  • Taste
  • Other
  • Melting Point
  • 76-78C
  • Properties
  • Ethyl Vanillin is a white crystalline powder with a strong sweet, vanilla-like aroma, stronger than vanillin.
  • Shelf Life
  • 24 months Months
  • Density
  • 1.2 Gram per cubic centimeter(g/cm3)
  • Structural Formula
  • C9H10O3
  • Storage
  • Other
  • Ingredients
  • Ethyl Vanillin
  • Application
  • Other
  • Product Type
  • Artificial Flavouring Agent
  • Poisonous
  • Molecular Formula
  • C9H10O3
  • Ph Level
  • 6.5-7.5 (1% solution)
  • HS Code
  • 29124100
  • Stability
  • Stable under recommended storage conditions
  • Boiling Point
  • 285C
  • Allergen Information
  • Allergen-free, gluten-free
  • Flash Point
  • 141C
  • Environmental Hazards
  • Not classified as hazardous for transportation
  • Heavy Metals
  • 10 ppm
  • Packaging
  • Fiber drum, carton box, 1 kg/aluminum foil bag or as required
  • Lead Content
  • 1 ppm
  • Odor Threshold
  • Less than 1 ppm (very strong)
 

Ethyl Vanillin (121-32-4) Trade Information

  • Minimum Order Quantity
  • 25 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 10 Days
  • Main Domestic Market
  • All India
 

Ethyl Vanillin (121-32-4) About

We are Supplier, Exporter and Contract Manufacturer.
Technical profile of Ethyl Vanillin, a high-purity raw chemical material supplied by Triveni Chemicals for industrial manufacturing and laboratory synthesis.

Experience the monumental essence of Ethyl Vanillin, a highly recommended and ephemeral solution for flavor enhancement. With its towering purity level of 99.5% and an intense vanilla odor detectable at less than 1 ppm, this crystalline powder delivers an unprecedented sensory profile. Stable under recommended storage, non-poisonous, allergen-free, gluten-free, and not classified as hazardous for transport, it represents a true bargain for food, beverage, confectionery, and pharmaceutical applications. Available in a variety of secure packaging options, it is truly a leader in its class-ephemeral in aroma, monumental in value.

Applications and Usage Directions for Ethyl Vanillin

Ethyl Vanillin's application surface spans food, beverage, confectionery, and pharmaceutical industries, making it an exceptional substitute or supplement for vanillin. In plant settings, it is added to formulations during blending to impart a sweet, creamy vanilla taste and aroma. For best results, incorporate the powder into your recipe following recommended concentrations, ensuring even distribution for consistent flavor. Store in a cool, dry, well-ventilated area and tightly seal the container after every use to preserve its potency.


Certifications, Samples, and Payment Terms for Ethyl Vanillin

Ethyl Vanillin comes with all essential certifications ensuring safety and quality for export market and domestic mar clients alike. Manufacturers can request product samples to validate taste and suitability before bulk purchase. List price varies depending on order volume and customization requirements. Payment terms are flexible and designed to accommodate the needs of both new and longstanding partners, solidifying trust and transparency across all international and domestic transactions.


FAQ's of Ethyl Vanillin:


Q: How should Ethyl Vanillin be stored to maintain its quality?

A: Ethyl Vanillin should be stored in a cool, dry, and well-ventilated area, tightly sealed in its original packaging to maintain maximum stability and shelf life.

Q: What are the primary uses of Ethyl Vanillin?

A: Ethyl Vanillin is primarily used as a potent flavoring agent in food, beverages, confectionery, and pharmaceutical products, either as a substitute or supplement to vanillin.

Q: When can I request a sample of Ethyl Vanillin before purchasing?

A: Samples of Ethyl Vanillin are available upon request so you can assess product quality and suitability before committing to a bulk purchase.

Q: Where does Ethyl Vanillin originate, and is it safe for transport?

A: Ethyl Vanillin is manufactured in India by reputable suppliers, and it is not classified as hazardous for transportation, making it safe and convenient to ship internationally.

Q: What makes Ethyl Vanillin a bargain for manufacturers?

A: With its high purity, intense aroma at low thresholds, and allergen-free, non-poisonous profile, Ethyl Vanillin offers an unprecedented combination of safety, quality, and value for manufacturers.

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