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Juniper Berries
Juniper Berries
Juniper Berries
Juniper Berries
Juniper Berries
Juniper Berries
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Juniper Berries

Price 4200.0 INR/ Liter

Get a Price/Quote
MOQ : 1 Liter

Juniper Berries Specification

  • Density
  • 0.92 Gram per cubic centimeter(g/cm3)
  • Ingredients
  • 100% Juniper Berries (Juniperus communis)
  • Molecular Weight
  • 154.25 g/mol (major volatile compound)
  • Shape
  • Spherical/berry
  • Refractive Rate
  • 1.473-1.480 (for volatile oil)
  • Poisonous
  • Non-poisonous
  • Product Type
  • Natural Dried Fruit/Spice
  • HS Code
  • 09109929
  • Properties
  • Aromatic, bitter-sweet, natural flavor, anti-inflammatory, antibacterial
  • Appearance
  • Dark purple, round berries
  • Physical Form
  • Whole dried berries
  • Ph Level
  • 3.5 - 4.0
  • Usage
  • Whole for cooking, crushed for flavor extraction and essential oil distillation
  • Storage
  • Cool, dry, and dark place in air-tight container
  • Smell
  • Strong, woody, pine aroma
  • Structural Formula
  • Main compound -pinene: C10H16
  • Taste
  • Piney, resinous, slightly sweet & peppery
  • Molecular Formula
  • C10H18O (-pinene as major constituent)
  • EINECS No
  • 283-268-3
  • CAS No
  • 84603-69-0
  • Solubility
  • Insoluble in water, soluble in alcohol and oils
  • Shelf Life
  • 24 months (proper storage)
  • Grade
  • Food Grade
  • Melting Point
  • Decomposes before melting
  • Application
  • Culinary, flavoring (gin production, meat dishes), medicinal, aromatherapy
  • Purity
  • 98% (natural, hand-selected)
  • Impurities
  • <1%
  • Harvest Season
  • Autumn
  • Moisture Content
  • Max 10%
  • Foreign Matter
  • Absent
  • Processing Type
  • Sun-dried and hand-selected
  • Packaging
  • Poly bags, Paper drums, or Cartons
  • Botanical Name
  • Juniperus communis
  • Allergen Information
  • Allergen-free, GMO-free
  • Microbiological Standards
  • Salmonella: Negative, E. coli: Negative
 

Juniper Berries Trade Information

  • Minimum Order Quantity
  • 1 Liter
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Liters Per Month
  • Delivery Time
  • 10 Days
  • Main Domestic Market
  • All India
 

Juniper Berries About



Find inestimable quality with our highly recommended Juniper Berries (Juniperus communis), harvested during the autumn peak. Hand-selected and sun-dried, these kingly, dark-purple spheres are whole, aromatic, and boast an unprecedented purity of 98%. Popular in culinary and medicinal applications, they offer a bitter-sweet, piney flavor paired with a strong, woody aroma. In demand by chefs and herbalists alike, our juniper berries are anti-inflammatory, antibacterial, allergen-free, GMO-free, and strictly food grade. Their appearance and taste set a new standard for natural, premium botanicals worldwide.

Features and Competitive Advantages of Juniper Berries

Juniper Berries from India are machine-sorted for high purity and hand-selected for quality. Used as whole dried berries or crushed, they're in demand for culinary flavoring (notably gin and meats), medicinal preparations, and aromatherapy. Competitive advantages include strict microbiological and allergen standards, unparalleled flavor intensity, and a remarkable shelf life of 24 months. Their kingly aroma, natural compounds, and versatile applications make them a top choice among botanical suppliers worldwide.


FOB Port, Packaging, and Delivery of Juniper Berries

Transport services are available via major Indian ports, with FOB options tailored to your proposal amount. Our Juniper Berries are carefully packaged in poly bags, paper drums, or cartons to preserve freshness and integrity during shipping. Orders are shipped promptly, with delivery time determined by destination and order size. Each proposal ensures secure storage, transit, and fulfillment. Count on timely arrival and safe packaging, backed by professional handling and excellent service throughout the supply chain.


FAQ's of Juniper Berries:


Q: How are your Juniper Berries processed and selected for quality?

A: Our Juniper Berries are hand-selected and sun-dried in autumn to ensure optimal ripeness and aroma. Machine sorting guarantees impurities are kept below 1%, and we meet rigorous food-grade and microbiological standards for safety and quality.

Q: What are the main uses of your Juniper Berries?

A: They are highly recommended for culinary flavoring (especially in gin, meat dishes, and sauces), medicinal preparations, aromatherapy, and essential oil distillation. Both the whole berries and crushed forms are valued for their versatile applications.

Q: Where are your Juniper Berries produced and shipped from?

A: Our Juniper Berries are sourced and processed in India, with transport services available from prominent FOB ports. Packaging and shipping are customized according to client requirements for proposal amount and destination.

Q: When is the ideal harvest season for Juniper Berries?

A: Harvesting takes place in autumn, ensuring the berries develop their characteristic kingly aroma, rich color, and potent flavor by taking advantage of the season's unique climate and maturation conditions.

Q: What are the competitive advantages of your Juniper Berries?

A: Our berries offer unprecedented purity (98%), are allergen and GMO-free, and comply with strict microbiological safety standards. Their rich, distinctive aroma, strong flavor, and superior shelf life provide advantages over competing products.

Q: How should Juniper Berries be stored for optimal freshness and shelf life?

A: Store Juniper Berries in a cool, dry, and dark place in air-tight containers to maintain flavor and quality. Properly kept, they remain fresh for up to 24 months.

Juniper Berries
Juniper Berries
Juniper Berries
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