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Disodium-5-Guanylate (5550-12-9)
Disodium-5-Guanylate (5550-12-9)
Disodium-5-Guanylate (5550-12-9)
Disodium-5-Guanylate (5550-12-9)
Disodium-5-Guanylate (5550-12-9)
Disodium-5-Guanylate (5550-12-9)
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Disodium-5-Guanylate (5550-12-9)

Price 876.0 INR/ Kilograms

Get a Price/Quote
MOQ : 1 Kilograms

Disodium-5-Guanylate (5550-12-9) Specification

  • Ph Level
  • 6.5-7.5 (1% solution)
  • Taste
  • Strong umami taste
  • Structural Formula
  • See image
  • HS Code
  • 29339900
  • Shelf Life
  • 24 months
  • Molecular Formula
  • C10H12N5Na2O8P
  • Product Type
  • Flavor Enhancer / Food Additive
  • Usage
  • Used as a food additive, commonly paired with MSG
  • Appearance
  • White or off-white crystalline powder
  • Storage
  • Store in cool, dry place away from sunlight
  • Grade
  • Food Grade
  • Smell
  • Odorless
  • Application
  • Flavor enhancer for soups, noodles, snacks, condiments
  • Physical Form
  • Powder / Crystalline
  • Properties
  • Easily soluble in water, stable under normal conditions, non-volatile, non-hygroscopic
  • Melting Point
  • >300C (decomposes)
  • Molecular Weight
  • 407.18 g/mol
  • Poisonous
  • Non-toxic
  • Purity
  • >99%
  • Shape
  • Crystalline
  • Solubility
  • Freely soluble in water, practically insoluble in ethanol
  • Density
  • 1.8 Gram per cubic centimeter(g/cm3)
  • EINECS No
  • 226-914-3
  • Ingredients
  • Disodium Salt of Guanylic Acid
  • CAS No
  • 5550-12-9
  • Microbial Limits
  • Within food grade norms
  • Heavy Metals
  • <10 ppm
  • pH Stability
  • Stable under recommended pH range
  • Lead Content
  • <1 ppm
  • ISO Certification
  • ISO 9001:2015, ISO 22000
  • Packaging
  • 25 kg fiber drums or as required
  • Loss on Drying
  • 10%
  • Halal/Kosher Status
  • Halal and Kosher certified
  • Allergen Information
  • Allergen free
 

Disodium-5-Guanylate (5550-12-9) Trade Information

  • Minimum Order Quantity
  • 1 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 10 Days
  • Main Domestic Market
  • All India
 

About Disodium-5-Guanylate (5550-12-9)



Spotlight your food creations with Disodium-5-Guanylate (CAS No. 5550-12-9)-an ephemeral, crackerjack flavor enhancer known for its splendid umami amplification. This valorous ingredient, available in 25 kg fiber drums or customized packaging, is ISO 9001:2015 and ISO 22000 certified and completely free from allergens. With purity above 99% and a strong umami taste, it stands out for its stability, non-hygroscopic nature, and exceptional solubility in water. Non-toxic and halal/kosher certified, this white crystalline marvel is the hot deal for adding a burst of flavor to soups, noodles, and savory snacks.

Exceptional Umami for Culinary Experts

Disodium-5-Guanylate (5550-12-9) is tailored for food manufacturers, chefs, and culinary innovators seeking a splendid umami boost. Its main usage is as a versatile flavor enhancer in a variety of foods such as soups, condiments, instant noodles, and snacks. This crackerjack additive offers extra features: non-toxicity, allergen-free profile, and assured quality with ISO, halal, and kosher certifications, making it ideal for professionals who demand premium, safe, and consistent results.


Dependable Supply and Packaging Solutions

Experience seamless exchange with robust supply ability for Disodium-5-Guanylate (5550-12-9). Packaging is expertly handled using 25 kg fiber drums or as per client estimates, ensuring safe transport and storage. Sample policies are favorable, allowing for small quantities to be assessed before full-scale procurement. With reliable supply chains based in India, this ingredient guarantees optimal shelf-life and minimal loss on drying, making it a trusted choice in the global food additive market.


FAQ's of Disodium-5-Guanylate (5550-12-9):


Q: How is Disodium-5-Guanylate (5550-12-9) commonly used in the food industry?

A: Disodium-5-Guanylate is widely used as a potent flavor enhancer, especially in savory foods like soups, noodles, snacks, and condiments. It is commonly paired with MSG to intensify umami taste.

Q: What are the primary benefits of using Disodium-5-Guanylate?

A: Key benefits include a strong umami flavor, high water solubility, food-grade safety, and certifications such as ISO, halal, and kosher. It is also allergen-free and non-toxic.

Q: Where is Disodium-5-Guanylate sourced and supplied from?

A: This product is manufactured and supplied from India and can be shipped globally with customized or standard packaging options to meet individual requirements.

Q: What certifications does Disodium-5-Guanylate carry?

A: It is certified ISO 9001:2015 and ISO 22000 for quality management and food safety, as well as halal and kosher certifications, ensuring compliance with international standards.

Q: How should Disodium-5-Guanylate be stored for optimal shelf life?

A: Store this ingredient in a cool, dry place away from sunlight to maintain stability and ensure a shelf life of up to 24 months.

Q: What is the process for obtaining product samples or estimates?

A: Interested customers can request samples under the supplier's favorable sample policy and can obtain cost estimates according to required quantities and packaging preferences.

Disodium-5-Guanylate (5550-12-9)
Disodium-5-Guanylate (5550-12-9)
Disodium-5-Guanylate (5550-12-9)
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